Delhi is more than just a city—it’s a burst of flavors waiting to be tasted. Every corner, every lane has something delicious sizzling on a hot tawa or being scooped into leaf bowls with a smile. If you’ve ever walked through the bustling streets of Chandni Chowk or stopped by a roadside stall in South Delhi, you know that street food is a huge part of what makes this city feel alive. Let’s take a walk through ten of Delhi’s most loved street foods that locals and visitors can’t get enough of.
1. Chaat – Tangy, spicy, and crunchy, chaat is the ultimate street snack. Whether it’s aloo chaat or papdi chaat, this dish is a festival of flavors in every bite.
2. Golgappe (Pani Puri) – A favorite across the city, these crispy puris filled with spicy water and mashed potatoes are a must-try. Each bite is a burst of spice, sweetness, and fun.
3. Chole Bhature – A heavy but heavenly meal, this combo of spicy chickpeas and fluffy fried bread is perfect for breakfast—or honestly, any time you’re really hungry.
4. Ram Ladoo – These are deep-fried moong dal balls topped with radish and green chutney. Light, crisp, and full of flavor.
5. Aloo Tikki – Mashed potato patties, shallow-fried until golden, served with chutneys and sometimes curd. Simple but soul-satisfying.
6. Kathi Rolls – Originally from Kolkata, but Delhi has made them its own. Wraps filled with spicy meat or veggies, perfect for a quick meal on the go.
7. Kebabs – From Seekh to Shami, Delhi’s kebab stalls offer juicy, smoky bites that meat lovers dream of. Served with mint chutney and onions.
8. Momos – Delhi’s favorite dumplings. Steamed or fried, veg or chicken—momos have found a permanent place in the city’s food culture.
9. Jalebi – A sweet twist to your street food journey. These hot, syrupy spirals are best enjoyed fresh from the pan.
10. Kulfi Falooda – Cold, creamy, and colorful, this dessert is the perfect way to cool down after a spicy food run.